Statistics
Publications
4
Citations
143
H-Index
4
Active since
1997
Affiliations
A. R. Wooding is an author at Plant & Food Research specializing in cereal science, agriculture, and breadmaking quality.
Publications per year
1997–2000
4
4
Link Between Mixing Requirements and Dough Strength
A. R. Wooding, S. Kavale, F. MacRitchie et al. · Cereal Chemistry · 1999 · 38 citations
1–4 of 4