Concepedia

Alexandra Degeneve

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1

Publications

422

Citations

1

H-Index

2009

Active since

Affiliations

University of Glasgow(Current)

Alexandra Degeneve is an author at University of Glasgow specializing in natural sciences, food chemistry, and oxidative stress.

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Publications per year

2009–2009

1

Publications

1

Identification of Flavonoid and Phenolic Antioxidants in Black Currants, Blueberries, Raspberries, Red Currants, and Cranberries

Gina Borges, Alexandra Degeneve, William Mullen et al. · Journal of Agricultural and Food Chemistry · 2009 · 422 citations

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