Vérane Gigaud

Consequence of muscle hypertrophy on characteristics of Pectoralis major muscle and breast meat quality of broiler chickens1

Cécile Berri, E. Le Bihan‐Duval, Martine Debut et al. · Journal of Animal Science · 2007 · 230 citations

Nutrition, Muscle Hypertrophy, Muscle Function +21

Influence of increasing slaughter age of chickens on meat quality, welfare, and technical and economic results1

Élisabeth Baéza, Cécile Arnould, Maamer Jlali et al. · Journal of Animal Science · 2011 · 91 citations · Full text

Nutrition, Applied Economics, Raw Breast Meat +20

Use of a fluorescence front face technique for measurement of lipid oxidation during refrigerated storage of chicken meat

Philippe Gatellier, Suzana Gomez, Vérane Gigaud et al. · Meat Science · 2007 · 80 citations

Food Chemistry, Lipid Analysis, Meat Packaging +14

Analysis of a slow-growing line reveals wide genetic variability of carcass and meat quality-related traits

Marie Chabault, Élisabeth Baéza, Vérane Gigaud et al. · BMC Genetics · 2012 · 59 citations · Full text

Modulation of glycogen and breast meat processing ability by nutrition in chickens: Effect of crude protein level in 2 chicken genotypes1

Maamer Jlali, Vérane Gigaud, Sonia Métayer-Coustard et al. · Journal of Animal Science · 2011 · 47 citations

Nutrition, Chicken Genotypes1, Education +21