Concepedia

Langzhi He

LH

Statistics

Publications

4

Citations

117

H-Index

4

Active since

2021

Affiliations

Huazhong Agricultural University(Current)

Ministry of Agriculture and Rural Affairs

Langzhi He is an author at Huazhong Agricultural University specializing in advanced glycation end products, glycobiology, and glycan analysis.

Publications per year

2021–2024

4

Publications

4

Comprehensive analysis of the anti-glycation effect of peanut skin extract

Li Zhao, Xiaoling Zhu, Yue Yu et al. · Food Chemistry · 2021 · 57 citations

, , +16

Characterization of titanium dioxide nanoparticles in confectionary products and estimation of dietary exposure level among the Chinese population

Langzhi He, Hongbo Wang, Shumin Duan et al. · NanoImpact · 2022 · 25 citations

, , +16

Effects of A-type oligomer procyanidins on protein glycation using two glycation models coupled with spectroscopy, chromatography, and molecular docking

Li Zhao, Xiue Jin, Yubing Li et al. · Food Research International · 2022 · 23 citations

, , +14

Diet with high content of advanced glycation end products induces oxidative stress damage and systemic inflammation in experimental mice: protective effect of peanut skin procyanidins

Li Zhao, Xingxing Zhang, Langzhi He et al. · Food Science and Human Wellness · 2024 · 12 citations · Full text

, , +14

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