Statistics
Publications
14
Citations
380
H-Index
13
Active since
2017
Affiliations
Li Zhao is an author at Huazhong Agricultural University specializing in biochemistry, life sciences, and food science.
Publications per year
2017–2023
14
14
Comprehensive analysis of the anti-glycation effect of peanut skin extract
Li Zhao, Xiaoling Zhu, Yue Yu et al. · Food Chemistry · 2021 · 57 citations
Metabolomic profiles of A-type procyanidin dimer and trimer with gut microbiota in vitro
Wanbing Chen, Zhang Li, Li Zhao et al. · Journal of Functional Foods · 2021 · 30 citations · Full text
Synergistic inhibitory effects of procyanidin B2 and catechin on acrylamide in food matrix
Li Zhao, Ting Zhou, Fangfang Yan et al. · Food Chemistry · 2019 · 27 citations
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