K.M. Keener - Concepedia

Author

K.M. Keener

North Carolina State University

Also Known As

K. M. Keener, K.M. Keener, KM Keener

Publications

544

Citations

H-Index

Concepts

All Affiliations

North Carolina State University Purdue University West Lafayette

About

K.M. Keener is an author at North Carolina State University specializing in engineering, food quality, and poultry science.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	5	5	295
2	Health Sciences	3	3	226
3	Public Health	2	2	180
4	Education	1	1	86
5	Chemical Engineering	1	1	46

K.M. Keener

Publications

533

Citations

H-Index

Page 1

	Year	Citations
IMAGE PROCESSING METHOD TO DETERMINE SURFACE AREA AND VOLUME OF AXI-SYMMETRIC AGRICULTURAL PRODUCTS Cristina M. Sabliov, D. Boldor, K.M. Keener, International Journal of Food Properties Agricultural EngineeringPrecision AgricultureImage AnalysisImage ProcessingSurface Area	2002	135
The effects of edible coatings on chicken egg quality under refrigerated storage A.M. Biladeau, K.M. Keener Poultry Science NutritionShelf LifeEdible FilmFood AnalysisMineral Oil	2009	109
Effect of testing temperature on internal egg quality measurements K.M. Keener, Katie McAvoy, J.B. Foegeding, Poultry Science Yolk WidthEngineeringMeasurementCalibrationAnimal Science	2006	86
Effects of cryogenic cooling of shell eggs on egg quality DR Jones, JB Tharrington, P.A. Curtis, Poultry Science Liquid NitrogenShell Egg QualityFertilityCryogenicsVitelline Membrane Strength	2002	71
Chemical Method for Determination of Carbon Dioxide Content in Egg Yolk and Egg Albumen K.M. Keener, J.D. Lacrosse, J.K. Babson Poultry Science Food ChemistryCarbon DioxideChemical EngineeringChemical MethodEngineering	2001	46
The Influence of Rapid Air Cooling and Carbon Dioxided Cooling and Subsequent Storage in Air and Carbon Dioxide on Shell Egg Quality K.M. Keener, J.D. Lacrosse, P.A. Curtis, Poultry Science	2000	36
Influence of carbon dioxide on the activity of chicken egg white lysozyme P. Banerjee, K.M. Keener, V.D. Lukito Poultry Science	2011	22
A Mixer Viscometry Approach to Use Vane Tools as Steady Shear Rheological Attachments T.A. Glenn, K.M. Keener, Christopher R. Daubert Applied Rheology Shear StressRheological Constitutive EquationRheological MeasurementEngineeringHydrodynamic Lubrication	2000	16
Gas exchange into shell eggs from cryogenic cooling K.M. Keener, J.D. Lacrosse, Brian E. Farkas, Poultry Science Air CellEngineeringShell EggCryogenicsFood Preservation	2000	12

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