Ahmed Yangui

Statistics

Publications

Citations

142

H-Index

Active since

2014

Affiliations

Universitat Politècnica de Catalunya(Current)

Scotland's Rural College

Institute of Agrifood Research and Technology

Ahmed Yangui is an author at Universitat Politècnica de Catalunya specializing in social sciences, willingness to pay, and discrete choice experiment design.

ORCID

Publications per year

2014–2021

Publications

The effect of personality traits on consumers’ preferences for extra virgin olive oil

Ahmed Yangui, Montserrat Costa‐Font, José María Gil Roig · Food Quality and Preference · 2016 · 62 citations · Full text

Business, Food Science, Marketing +16

Revealing additional preference heterogeneity with an extended random parameter logit model: the case of extra virgin olive oil

Ahmed Yangui, Montserrat Costa‐Font, José María Gil Roig · Spanish Journal of Agricultural Research · 2014 · 43 citations · Full text

Social Sciences, Agricultural Economics, Economics +17

Protected Geographical Indications for EVOO in Tunisia: Towards Environmental, Social, and Economic Sustainable Development

Maria Lisa Clodoveo, Ahmed Yangui, Mahdi Fendri et al. · Sustainability · 2021 · 24 citations · Full text

Social Sciences, Organic Agriculture, Sustainable Agriculture +13

Comparing results of ranking conjoint analyses, best–worst scaling and discrete choice experiments in a nonhypothetical context

Ahmed Yangui, Faiçal Akaichi, Montserrat Costa‐Font et al. · Australian Journal of Agricultural and Resource Economics · 2019 · 13 citations · Full text

Social Sciences, Economics, Psychology +17

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