Concepedia
Statistics
Publications
9
Citations
317
H-Index
Active since
2013
Affiliations
Iowa State University(Current)
South Dakota State University
J. K. Grubbs is an author at Iowa State University specializing in animal sciences, agriculture, and residual feed intake.
Publications per year
2013–2021
Divergent genetic selection for residual feed intake impacts mitochondria reactive oxygen species production in pigs1
J. K. Grubbs, Aaron N. Fritchen, E. Huff‐Lonergan et al. · Journal of Animal Science · 2013 · 87 citations
Life Sciences, Animal Sciences, Physiology +17
Evidence of decreased muscle protein turnover in gilts selected for low residual feed intake1
Shannon M. Cruzen, Amanda Harris, Katrin Hollinger et al. · Journal of Animal Science · 2013 · 52 citations · Full text
Agriculture, Animal Sciences, Nutritional Sciences +14
Selection for residual feed intake alters the mitochondria protein profile in pigs
J. K. Grubbs, Aaron N. Fritchen, E. Huff‐Lonergan et al. · Journal of Proteomics · 2013 · 49 citations
Agriculture, Animal Sciences, Nutritional Sciences +12
Effect of low voltage electrical stimulation on protein and quality changes in bovine muscles during postmortem aging
Y.H.B. Kim, Steven M. Lonergan, J. K. Grubbs et al. · Meat Science · 2013 · 39 citations
Life Sciences, Animal Sciences, Physiology +16
Effect of early postmortem enhancement of calcium lactate/phosphate on quality attributes of beef round muscles under different packaging systems
Shannon M. Cruzen, Yuan H. Brad Kim, Steven M. Lonergan et al. · Meat Science · 2014 · 22 citations
Agriculture, Animal Sciences, Food Science +17
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