5
Publications
121
Citations
5
H-Index
2017
Active since
Affiliations
Catherine E. Belisle is an author at University of Georgia specializing in food quality, health sciences, and agricultural economics.
Top concepts
HealthFood QualityAgricultural EconomicsNutritionEngineeringFlavoromicsFood ChemistryPlant PhysiologyBotanyMarketing
Publications per year
2017–2024
5
5
Rows per page
1–5 of 5