Concepedia

Mario Gozzi

MG

Statistics

Publications

1

Citations

38

H-Index

1

Active since

2022

Affiliations

University of Parma(Current)

Mario Gozzi is an author at University of Parma specializing in ultraviolet light treatment, food engineering, and agriculture.

Publications per year

2022–2022

1

Publications

1

Non-conventional Stabilization for Fruit and Vegetable Juices: Overview, Technological Constraints, and Energy Cost Comparison

Giuseppe Vignali, Mario Gozzi, Massimiliano Pelacci et al. · Food and Bioprocess Technology · 2022 · 38 citations · Full text

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