Concepedia

Toshiko Kutsukake

TK

7

Publications

370

Citations

7

H-Index

1999

Active since

Affiliations

The University of Tokyo(Current)

Kirin (Japan)

Kyowa Kirin (Japan)

Gakushuin University

Toshiko Kutsukake is an author at The University of Tokyo specializing in pharmacology, medicine, and biochemistry.

Top concepts

Publications per year

1999–2019

7

Publications

7

Preventive Effects of a Fermented Dairy Product against Alzheimer’s Disease and Identification of a Novel Oleamide with Enhanced Microglial Phagocytosis and Anti-Inflammatory Activity

Yasuhisa Ano, Makiko Ozawa, Toshiko Kutsukake et al. · PLoS ONE · 2015 · 118 citations · Full text

, , +20

Novel lactopeptides in fermented dairy products improve memory function and cognitive decline

Yasuhisa Ano, Tatsuhiro Ayabe, Toshiko Kutsukake et al. · Neurobiology of Aging · 2018 · 103 citations · Full text

, , +18

Tryptophan-related dipeptides in fermented dairy products suppress microglial activation and prevent cognitive decline

Yasuhisa Ano, Yuka Yoshino, Toshiko Kutsukake et al. · Aging · 2019 · 58 citations · Full text

Identification of a Novel Dehydroergosterol Enhancing Microglial Anti-Inflammatory Activity in a Dairy Product Fermented with Penicillium candidum

Yasuhisa Ano, Toshiko Kutsukake, Ayaka Hoshi et al. · PLoS ONE · 2015 · 30 citations · Full text

, , +19

Identification of a Novel Peptide from β-Casein That Enhances Spatial and Object Recognition Memory in Mice

Yasuhisa Ano, Toshiko Kutsukake, Toshinori Sasaki et al. · Journal of Agricultural and Food Chemistry · 2019 · 25 citations

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