Concepedia
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Publications
2
Citations
92
H-Index
Active since
2011
Arthur Gahungu is an author specializing in volatile aroma analysis, food chemistry, and volatile organic compounds.
Publications per year
2011–2011
Comparison of Volatile Profile of <I>Moringa oleifera</I> Leaves from Rwanda and China Using HS-SPME
Daniel Mukunzi, John Nsor‐Atindana, Arthur Gahungu et al. · Pakistan Journal of Nutrition · 2011 · 64 citations · Full text
Agriculture, Plant Sciences, Analytical Toxicology +16
Volatile Compounds and Capsaicinoid Content of Fresh Hot Peppers (Capsicum Chinense) Scotch Bonnet Variety at Red Stage
Arthur Gahungu, Eric Ruganintwali, Eric Karangwa et al. · 2011 · 28 citations
Agriculture, Food Science, Food Analysis +11
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