Concepedia

Author

P. Calta

University of Chemistry and Technology, Prague

Also Known As

P. Calta, Pavel Calta

3

Publications

97

Citations

3

H-Index

17

Concepts

All Affiliations

University of Chemistry and Technology, Prague
PC

About

P. Calta is an author at University of Chemistry and Technology, Prague specializing in food technology, food chemistry, and food processing.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

2

2

88

2

Chemistry

2

2

88

3

Engineering

1

1

38

4

Biochemistry

1

1

38

5

Environmental Engineering

1

1

38

P. Calta

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2

Publications

88

Citations

2

H-Index

YearCitations

Formation of 3-chloropropane-1,2-diol in systems simulating processed foods

P. Calta, Jan Velı́šek, Marek Doležal,

European Food Research and Technology

2004

50

3-Chloropropane-1,2-diol in models simulating processed foods: Precursors and agents causing its decomposition

P. Calta, Colin Crews, S. Hasnip,

Czech Journal of Food Sciences

2003

38

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