Adele Meluzzi - Concepedia

Author

Adele Meluzzi

University of Bologna ORCID

Also Known As

A Meluzzi, A. Manchisi, A. Meluzzi, ADELE MELUZZI, Adele Meluzzi, Adele Meluzzi,

129

Publications

3.2K

Citations

H-Index

Concepts

All Affiliations

University of Bologna University of Molise Università di Camerino University of Perugia

About

Adele Meluzzi is an author at University of Bologna specializing in poultry science, animal nutrition, and nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	14	14	899
2	Engineering	12	13	639
3	Public Health	11	11	679
4	Education	10	10	638
5	Medicine	6	6	427

Adele Meluzzi

Publications

Citations

H-Index

Page 1

	Year	Citations
Effects of dietary vitamin E on the quality of table eggs enriched with n-3 long-chain fatty acids Adele Meluzzi, Federico Sirri, Gerardo Manfreda, Poultry Science NutritionExperimental NutritionOxidative StressFood ChemistryTable Eggs	2000	172
Relationship between pectoralis major muscle histology and quality traits of chicken meat Maurizio Mazzoni, Massimiliano Petracci, Adele Meluzzi, Poultry Science	2015	143
Determination of Blood Constituents Reference Values in Broilers Adele Meluzzi, GIUSEPPE PRIMICERI, RAFFAELLA GIORDANI, Poultry Science	1992	139
Survey of chicken rearing conditions in Italy: effects of litter quality and stocking density on productivity, foot dermatitis and carcase injuries Adele Meluzzi, Carlo Fabbri, Elisa Folegatti, British Poultry Science	2008	126
Welfare of broiler chickens Adele Meluzzi, Federico Sirri Italian Journal of Animal Science	2009	113
Effect of dietary supplementation with Lactobacillus acidophilus D2/CSL (CECT 4529) on caecum microbioma and productive performance in broiler chickens Alessandra De Cesare, Federico Sirri, Gerardo Manfreda, PLoS ONE NutritionEducationDietary SupplementationProbioticFeed Additive	2017	110
Effect of fast-, medium- and slow-growing strains on meat quality of chickens reared under the organic farming method Federico Sirri, Cesare Castellini, Maurizio Bianchi, animal	2010	109
Variability and interaction of some egg physical and eggshell quality attributes during the entire laying hen cycle Federico Sirri, Marco Zampiga, Annachiara Berardinelli, Poultry Science Animal PhysiologyAnimal StudyFertilityFitnessAnimal Science	2018	100
The Influence of the Season and Market Class of Broiler Chickens on Breast Meat Quality Traits Maurizio Bianchi, Massimiliano Petracci, Federico Sirri, Poultry Science	2007	95
Comparison of breast muscle traits and meat quality characteristics in 2 commercial chicken hybrids Massimiliano Petracci, Federico Sirri, Maurizio Mazzoni, Poultry Science Animal PhysiologyNutritionAnimal PerformanceBody CompositionCommercial Chicken Hybrids	2013	95

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