Jinho Bae

Evaluation of Potential Probiotics Bacillus subtilis WB60, Pediococcus pentosaceus, and Lactococcus lactis on Growth Performance, Immune Response, Gut Histology and Immune-Related Genes in Whiteleg Shrimp, Litopenaeus vannamei

Seonghun Won, Ali Hamidoghli, Wonsuk Choi et al. · Microorganisms · 2020 · 118 citations · Full text

The effects of different levels of dietary fermented plant-based protein concentrate on growth, hematology and non-specific immune responses in juvenile olive flounder, Paralichthys olivaceus

Minji Seong, Seunghyung Lee, Seunghan Lee et al. · Aquaculture · 2017 · 60 citations

Biology, Nutrition, Plant-based Protein Concentrate +6

Evaluation of seven different functional feed additives in a low fish meal diet for olive flounder, Paralichthys olivaceus

Jinho Bae, Ali Hamidoghli, Seonghun Won et al. · Aquaculture · 2020 · 56 citations

Nutrition, Animal Nutrition, Paralichthys Olivaceus +5

Effects of three different dietary plant protein sources as fishmeal replacers in juvenile whiteleg shrimp, Litopenaeus vannamei

Jinho Bae, Ali Hamidoghli, Marouane Sad Djaballah et al. · Fisheries and aquatic sciences · 2020 · 36 citations · Full text

Nutrition, Engineering, Aquaculture System +18

Solid state fermented plant protein sources as fish meal replacers in whiteleg shrimp Litopaeneus vannamei

Ali Hamidoghli, Seonghun Won, Nathaniel W. Farris et al. · Animal Feed Science and Technology · 2020 · 32 citations

Food Chemistry, Nutrition, Biology +9