Concepedia

B.M. Prado

BP

Statistics

Publications

3

Citations

190

H-Index

3

Active since

2005

Affiliations

Purdue University West Lafayette(Current)

B.M. Prado is an author at Purdue University West Lafayette specializing in milk proteins, milk enzymes, and milk coagulation.

Publications per year

2005–2007

3

Publications

3

Differentiation of Carbohydrate Gums and Mixtures Using Fourier Transform Infrared Spectroscopy and Chemometrics

B.M. Prado, Sol Kim, Banu Özen et al. · Journal of Agricultural and Food Chemistry · 2005 · 87 citations

, , +17

Effect of heat treatment on the activity of inhibitors of plasmin and plasminogen activators in milk

B.M. Prado, S.E. Sombers, Baraem Ismail et al. · International Dairy Journal · 2006 · 68 citations

, , +12

Thermal stability of plasminogen activators and plasminogen activation in heated milk

B.M. Prado, Baraem Ismail, Orlando Rivera Ramos et al. · International Dairy Journal · 2007 · 35 citations

, , +17

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