Concepedia

Íris da Silva Ferrari

ÍD

2

Publications

214

Citations

2

H-Index

2015

Active since

Affiliations

Universidade São Francisco(Current)

Universidade Federal do Vale do São Francisco

Íris da Silva Ferrari is an author at Universidade São Francisco specializing in microbiology, health sciences, and lactic acid bacteria.

Top concepts

HealthFood SafetyMicrobiologyFood MicrobiologyLactic Acid BacteriaMedicineFood FermentationAntimicrobial Resistance

Publications per year

2015–2016

2

Publications

2

Characterization and evaluation of lactic acid bacteria isolated from goat milk

Washington Luiz Gonçalves de Almeida Júnior, Íris da Silva Ferrari, Jane Viana de Souza et al. · Food Control · 2015 · 144 citations

Caprine, Food Fermentation, Lactic Acid Bacteria +7

Selection of autochthonous lactic acid bacteria from goat dairies and their addition to evaluate the inhibition of Salmonella typhi in artisanal cheese

Íris da Silva Ferrari, Jane Viana de Souza, Cíntia Lacerda Ramos et al. · Food Microbiology · 2016 · 70 citations

Probiotic, Microbial Contamination, Salmonella Typhi +7

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