Concepedia

C. J. Lomauro

CJ

Statistics

Publications

5

Citations

746

H-Index

5

Active since

1984

Affiliations

University of Minnesota(Current)

Twin Cities Orthopedics

Food and Nutrition Service

C. J. Lomauro is an author at University of Minnesota specializing in food science, agriculture, and moisture determination.

Publications per year

1984–1985

5

Publications

5

Evaluation of food moisture sorption isotherm equations part I: Fruit, vegetable and meat products

C. J. Lomauro, Amarjit Bakshi, T. P. Labuza · 1985 · 413 citations

Agriculture, Food Science, Food Analysis +11

Moisture Transfer Properties of Dry and Semimoist Foods

C. J. Lomauro, Amarjit Bakshi, T. P. Labuza · Journal of Food Science · 1985 · 151 citations

Agriculture, Food Science, Food Chemistry +16

Evaluation of food moisture sorption isotherm equations. Part II : milk, coffee, tea, nuts, oilseeds, spices and starchy foods

C. J. Lomauro, Amarjit Bakshi, T. P. Labuza · 1985 · 108 citations

Agriculture, Dairy Science, Food Science +16

Measurement of Water Activity of Salt Solutions and Foods by Several Electronic Methods as Compared to Direct Vapor Pressure Measurement

John Stamp, S. LINSCOTT, C. J. Lomauro et al. · Journal of Food Science · 1984 · 45 citations

Agriculture, Food Science, Food Analysis +12

Changes in freezing point and rheological properties of ice cream mix as a function of sweetener system and whey substitution

David E. Smith, Amarjit Bakshi, C. J. Lomauro · Milk science international/Milchwissenschaft · 1984 · 29 citations · Full text

Agriculture, Dairy Science, Food Science +17

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