Concepedia

Leandra Oliveira Xavier

LO

Statistics

Publications

3

Citations

240

H-Index

3

Active since

2020

Affiliations

Universidade Federal de Santa Catarina(Current)

Instituto Federal de Educação, Ciência e Tecnologia de Santa Catarina

Universidade do Planalto Catarinense

Universidade Estadual de Campinas (UNICAMP)

Leandra Oliveira Xavier is an author at Universidade Federal de Santa Catarina specializing in food science, agriculture, and food packaging.

Publications per year

2020–2020

3

Publications

3

Chitosan packaging functionalized with Cinnamodendron dinisii essential oil loaded zein: A proposal for meat conservation

Leandra Oliveira Xavier, William Gustavo Sganzerla, Gabriel Bachega Rosa et al. · International Journal of Biological Macromolecules · 2020 · 115 citations

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Bioactive food packaging based on starch, citric pectin and functionalized with Acca sellowiana waste by-product: Characterization and application in the postharvest conservation of apple

William Gustavo Sganzerla, Gabriel Bachega Rosa, Ana Letícia Andrade Ferreira et al. · International Journal of Biological Macromolecules · 2020 · 102 citations

, , +17

Investigation of Nutritional Composition, Antioxidant Compounds, and Antimicrobial Activity of Wild Culinary-Medicinal Mushrooms Boletus edulis and Lactarius deliciosus (Agaricomycetes) from Brazil

Gabriel Bachega Rosa, William Gustavo Sganzerla, Ana Letícia Andrade Ferreira et al. · International journal of medicinal mushrooms · 2020 · 23 citations · Full text

, , +17

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