Daniela Faraone

Measurement of meat color using a computer vision system

Antonio Girolami, Fabio Napolitano, Daniela Faraone et al. · Meat Science · 2012 · 196 citations

Nutrition, Meat Packaging, Computer Vision System +6

Changes of <scp>DNA</scp> quality and meat physicochemical properties in bovine supraspinatus muscle during microwave heating

Mauro Musto, Daniela Faraone, Francesco Cellini et al. · Journal of the Science of Food and Agriculture · 2013 · 32 citations

Image analysis with the computer vision system and the consumer test in evaluating the appearance of Lucanian dry sausage

Antonio Girolami, Fabio Napolitano, Daniela Faraone et al. · Meat Science · 2013 · 31 citations · Full text

Computer Vision System, Consumer Test, Image Analysis +3

The Role of Cognitive Styles and Sociodemographic Characteristics in Consumer Perceptions and Attitudes Toward Nonhuman Animal Welfare

Mauro Musto, Daniela Faraone, Francesco Cellini · Journal of Applied Animal Welfare Science · 2014 · 29 citations

Behavioral Decision Making, Social Psychology, Value Theory +18

Influence of Different Information Presentation Formats on Consumer Acceptability: The Case of Goat Milk Presented as Obtained from Different Rearing Systems

Mauro Musto, Daniele Cardinale, Pietro Lucia et al. · Journal of Sensory Studies · 2015 · 22 citations · Full text

Nutrition, Consumer Acceptability, Livestock Production +19