Statistics
Publications
8
Citations
579
H-Index
8
Active since
2002
Affiliations
Rodrigo R. Roesch is an author at University of Guelph specializing in food science, agriculture, and emulsion formulation.
Publications per year
2002–2006
8
8
Aggregation of soy/milk mixes during acidification
Rodrigo R. Roesch, M. M. Juneja, C. Monagle et al. · Food Research International · 2004 · 66 citations
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