Concepedia

Ivanilda Maria Augusta

IM

4

Publications

116

Citations

4

H-Index

2017

Active since

Affiliations

Universidade Federal Rural do Rio de Janeiro(Current)

Universidade Estadual de Campinas (UNICAMP)

Ivanilda Maria Augusta is an author at Universidade Federal Rural do Rio de Janeiro specializing in oxidative stress, food chemistry, and medicine.

ORCID

Top concepts

Publications per year

2017–2023

4

Publications

4

Aroeira fruit (Schinus terebinthifolius Raddi) as a natural antioxidant: Chemical constituents, bioactive compounds and in vitro and in vivo antioxidant capacity

Vanessa Sales de Oliveira, Ivanilda Maria Augusta, Marcos Vinícius da Conceição Braz et al. · Food Chemistry · 2020 · 71 citations

, , +5

Phenolic composition and insights into the use of pink pepper (Schinus terebentifolius Raddi) fruit against lipid oxidation in food systems

Jônathas de Souza Vieira, Vanessa Sales de Oliveira, Mara Junqueira Carneiro et al. · Food Bioscience · 2023 · 19 citations

, , +7

Total phenolic and antioxidant capacity of flower, leaf and seed of Moringa oleifera

Kamila de Oliveira do Nascimento, Isabela Pereira Reis, Ivanilda Maria Augusta · International Journal of Food and Nutrition Research · 2017 · 16 citations

, , +16

Aroeira (Schinus terebinthifolius Raddi) Fruit: Chemical Composition and Antioxidant Capacity

Tatiana Labre da Silva, Vanessa Sales de Oliveira, Ivanilda Maria Augusta et al. · Revista Virtual de Química · 2019 · 10 citations · Full text

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