Hugo Weenen

Autoxidation of polyunsaturated lipids. Factors controlling the stereochemistry of product hydroperoxides

Ned A. Porter, Bruce A. Weber, Hugo Weenen et al. · Journal of the American Chemical Society · 1980 · 244 citations

Lipid Analysis, Engineering, Oxysterol +13

Reactive intermediates and carbohydrate fragmentation in Maillard chemistry

Hugo Weenen · Food Chemistry · 1998 · 172 citations

Engineering, Biochemistry, Natural Sciences +5

Antimalarial Activity of Tanzanian Medicinal Plants¹

Hugo Weenen, Mayunga H.H. Nkunya, Dorothy Bray et al. · Planta Medica · 1990 · 170 citations

Medicinal Chemistry, Lantana Camara L., Botany +13

A step-by-step introduction to vegetables at the beginning of complementary feeding. The effects of early and repeated exposure

Marion M. Hetherington, Camille Schwartz, Jérôme Madrelle et al. · Appetite · 2014 · 144 citations · Full text

The autoxidation of arachidonic acid: Formation of the proposed SRS-A intermediate

Ned A. Porter, R. A. Wolf, Elizabeth M. Yarbro et al. · Biochemical and Biophysical Research Communications · 1979 · 142 citations

Biochemistry, Natural Sciences, Arachidonic Acid +5