Sofia Ioannidou - Concepedia

Author

Sofia Ioannidou

Also Known As

Anastasia Livaniou, Anna Christodoulidou, Annette Cecilia Forss, European Food Safety Authority (EFSA), IOANNIDOU, Sofia, Ioannidou, Sofia, Jelena Gudelj Rakic, Krystalia Niforou, Lucia Fabiani, Marina Nikolic

Publications

1.3K

Citations

H-Index

Concepts

All Affiliations

European Food Safety Authority National and Kapodistrian University of Athens

About

Sofia Ioannidou is an author at European Food Safety Authority specializing in public health nutrition, nutrition, and public health.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Public Health	3	3	118
2	Engineering	1	1	173
3	Health Sciences	1	1	173
4	Medicine	1	1	92
5	Economics	1	1	15

Sofia Ioannidou

Publications

381

Citations

H-Index

Page 1

	Year	Citations
Influence of the vegetable oil refining process on free and esterified sterols Tom Verleyen, U. Sosinska, Sofia Ioannidou, Journal of the American Oil Chemists Society Food ChemistryFree SterolsRefining ProcessAgricultural ChemistryEngineering	2002	173
Dietary intake and food sources of choline in European populations Francy B. C. Vennemann, Sofia Ioannidou, Liisa Valsta, British Journal Of Nutrition NutritionDietary ExposurePublic Health NutritionAverage Choline IntakeExperimental Nutrition	2015	92
Combination of Renal Biomarkers Predicts Acute Kidney Injury in Critically Ill Adults Stelios Kokkoris, Maria Cândida Ribeiro Parisi, Sofia Ioannidou, Renal Failure	2012	41
Internal report on the harmonisation of dilution factors to be used in the assessment of dietary exposure European Food Safety Authority, Davide Arcella, Sofia Ioannidou, Zenodo (CERN European Organization for Nuclear Research)	2018	26
Harmonising dietary datasets for global surveillance: methods and findings from the Global Dietary Database Dimitra Karageorgou, Laura Lara Castor, Victoria Padula de Quadros, Public Health Nutrition	2024	23
Harmonised collection of national food consumption data in Europe Sofia Ioannidou, Zsuzsanna Bagó-Horváth, Davide Arcella Food Policy Food ChoiceNutritionEconomicsFood SecurityPublic Health Nutrition	2020	15
Identifying sources of measurement error in assessing dietary intakes – Results of a multi-country ring-trial Anna Gavrieli, Antonia Trichopoulou, Liisa Valsta, Nutrition Metabolism and Cardiovascular Diseases Dietary AssessmentNutritionBody CompositionNutritional EpidemiologyHealth Policy	2018	11

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