Ana P. Martins

Extraction of lipids from microalgae using classical and innovative approaches

Jianjun Zhou, Min Wang, Jorge A. Saraiva et al. · Food Chemistry · 2022 · 216 citations · Full text

Life Sciences, Biochemistry, Food Science +16

Epigenetic reprogramming as a key to reverse ageing and increase longevity

Beatriz Pereira, Francisca P. Correia, Inês A. Alves et al. · Ageing Research Reviews · 2024 · 87 citations · Full text

Education, Genetics, Molecular Biology +16

Growth inhibition and inactivation of Alicyclobacillus acidoterrestris endospores in apple juice by hyperbaric storage at ambient temperature

Carlos A. Pinto, Ana P. Martins, Mauro D. Santos et al. · Innovative Food Science & Emerging Technologies · 2019 · 24 citations · Full text

Agriculture, Food Science, Microbiology +12

Low-pressure long-time or moderate pressure pasteurization at room temperature by hyperbaric inactivation as a new nonthermal preservation approach – A case study on milk

Álvaro T. Lemos, Ana P. Martins, Ivonne Delgadillo et al. · Food Microbiology · 2022 · 12 citations

Agriculture, Dairy Science, Food Science +17