7
Publications
168
Citations
7
H-Index
2009
Active since
Affiliations
Nditange Shigwedha is an author at Harbin Institute of Technology specializing in microbiology, health sciences, and microbial ecology.
Top concepts
HealthMicrobiologyMedicineEngineeringFood SafetyBiotechnologySpore BiologyAerobic CulturingFood FermentationFood Microbiology
Publications per year
2009–2022
7
7
Probiotical Cell Fragments (PCFs) as “Novel Nutraceutical Ingredients”
Nditange Shigwedha, Liubov Sichel, Li Jia et al. · Journal of Biosciences and Medicines · 2014 · 56 citations · Full text
Wenli Liu, Lanwei Zhang, Huaxi Yi et al. · Journal of Microbiological Methods · 2014 · 31 citations
Traditional Chinese, Food Fermentation, Pathogen Detection +10
Probiotic Effects and Metabolic Products of Enterococcus faecalis LD33 with Respiration Capacity
Yuehua Jiao, Han Yang, Nditange Shigwedha et al. · Foods · 2022 · 17 citations · Full text
Rows per page
1–5 of 7