Concepedia

Palmira Penina Raúl Timbe

PP

3

Publications

45

Citations

3

H-Index

2020

Active since

Affiliations

Universidade Federal do Rio Grande do Sul(Current)

Palmira Penina Raúl Timbe is an author at Universidade Federal do Rio Grande do Sul specializing in food microbiology, microbiology, and medicine.

Top concepts

MedicineMicrobiologyFood MicrobiologyHealthFood SafetyChemistryPathogenesisBiotechnologyFood ChemistryFood Processing

Publications per year

2020–2020

3

Publications

3

Polymeric nanoparticles loaded with <i>Baccharis dracunculifolia</i> DC essential oil: Preparation, characterization, and antibacterial activity in milk

Palmira Penina Raúl Timbe, Amanda de Souza da Motta, Henrique Ataíde Isaía et al. · Journal of Food Processing and Preservation · 2020 · 20 citations

Antibacterial Activity, Bio-based Nanomaterials, Food Processing Facilities +22

Antimicrobial activity of Baccharis dracunculifolia DC and its synergistic interaction with nisin against food-related bacteria

Palmira Penina Raúl Timbe, Amanda de Souza da Motta, Paolo Stincone et al. · Journal of Food Science and Technology · 2020 · 13 citations · Full text

Antifungal Agent, Antimicrobial Susceptibility, Food Microbiology +9

Nisin influence on the expression of Listeria monocytogenes surface proteins

Paolo Stincone, Kendi Nishino Miyamoto, Palmira Penina Raúl Timbe et al. · Journal of Proteomics · 2020 · 12 citations

Microbial Contamination, Virulence Factor, Foodborne Illness +10

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