Concepedia

Jantine Voordouw

JV

Statistics

Publications

11

Citations

743

H-Index

11

Active since

2007

Affiliations

Wageningen University & Research(Current)

Agricultural University of Athens

University of East Anglia

Newcastle University

Institute of Automation

Jantine Voordouw is an author at Wageningen University & Research specializing in food allergy, allergy, and food allergens.

Publications per year

2007–2014

11

Publications

11

Sustainability and meat consumption: is reduction realistic?

Hans Dagevos, Jantine Voordouw · Sustainability Science Practice and Policy · 2013 · 257 citations · Full text

, , +16

Identification of new food alternatives: How do consumers categorize meat and meat substitutes?

Annet C. Hoek, M.A.J.S. van Boekel, Jantine Voordouw et al. · Food Quality and Preference · 2011 · 128 citations

, , +10

Food-allergic consumers' labelling preferences: a cross-cultural comparison

J.R. Cornelisse-Vermaat, Jantine Voordouw, Vassiliki Yiakoumaki et al. · European Journal of Public Health · 2007 · 89 citations · Full text

, , +17

Health sector costs of self-reported food allergy in Europe: a patient-based cost of illness study

Margaret Fox, Miranda Mugford, Jantine Voordouw et al. · European Journal of Public Health · 2013 · 68 citations · Full text

, , +15

Social and Economic Costs of Food Allergies in Europe: Development of a Questionnaire to Measure Costs and Health Utility

Margaret Fox, Jantine Voordouw, Miranda Mugford et al. · Health Services Research · 2009 · 56 citations · Full text

, , +9

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