Concepedia

Marita Ruusunen

MR

Statistics

Publications

34

Citations

2.5K

H-Index

27

Active since

1981

Affiliations

University of Helsinki(Current)

Tieto (Finland)

VTT Technical Research Centre of Finland

Helsinki Institute of Physics

Agrifood Research Finland

Marita Ruusunen is an author at University of Helsinki specializing in agriculture, meat quality, and meat science.

Publications per year

1981–2015

34

Publications

34

Reducing sodium intake from meat products

Marita Ruusunen, Eero Puolanne · Meat Science · 2005 · 594 citations

, , +14

Combined effects of NaCl and raw meat pH on water-holding in cooked sausage with and without added phosphate

Eero Puolanne, Marita Ruusunen, Jukka Vainionpää · Meat Science · 2001 · 185 citations

, , +10

Bovine muscle glycogen concentration in relation to finishing diet, slaughter and ultimate pH

Kaisa Immonen, Marita Ruusunen, Kari Hissa et al. · Meat Science · 2000 · 177 citations

, , +14

Histochemical properties of fibre types in muscles of wild and domestic pigs and the effect of growth rate on muscle fibre properties

Marita Ruusunen, Eero Puolanne · Meat Science · 2004 · 149 citations · Full text

, , +16

Reducing the sodium content in meat products: The effect of the formulation in low-sodium ground meat patties

Marita Ruusunen, Jukka Vainionpää, Marika Lyly et al. · Meat Science · 2004 · 145 citations

, , +16

1–5 of 34