Concepedia

Silvia De Diego

SD

2

Publications

182

Citations

2

H-Index

2004

Active since

Affiliations

Universidad de Burgos(Current)

Silvia De Diego is an author at Universidad de Burgos specializing in food technology, food chemistry, and health sciences.

Top concepts

HealthEngineeringFood ChemistryFood ProcessingFood TechnologyBiomolecular EngineeringFood SafetyBiochemistryBiotechnologyBiomanufacturing

Publications per year

2004–2004

2

Publications

2

Kinetic properties and thermal behaviour of polygalacturonase used in fruit juice clarification

Natividad Ortega, Silvia De Diego, M. Perez‐Mateos et al. · Food Chemistry · 2004 · 128 citations

Food Chemistry, Fruit Juice Clarification, Biomanufacturing +9

Kinetic behaviour and thermal inactivation of pectinlyase used in food processing

Natividad Ortega, Silvia De Diego, José Manuel Rodríguez‐Nogales et al. · International Journal of Food Science & Technology · 2004 · 54 citations

Food Chemistry, Kinetic Behaviour, Pl Activity +14

Rows per page

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