Athanasia M. Goula

A new technique for spray drying orange juice concentrate

Athanasia M. Goula, Konstantinos G. Adamopoulos · Innovative Food Science & Emerging Technologies · 2009 · 414 citations

Water Treatment, Food Preservation, Food Engineering +4

Microwave-assisted extraction of phenolics from pomegranate peels: Optimization, kinetics, and comparison with ultrasounds extraction

Kyriakos Kaderides, Lygeri Papaoikonomou, Melania Serafim et al. · Chemical Engineering and Processing - Process Intensification · 2019 · 369 citations

Sonoelectrochemistry, Ultrasounds Extraction, Pomegranate Peels +5

Water sorption isotherms and glass transition temperature of spray dried tomato pulp

Athanasia M. Goula, Thodoris D. Karapantsios, Dimitris S. Achilias et al. · Journal of Food Engineering · 2007 · 356 citations

Food Chemistry, Tomato Pulp, Engineering +12

Green ultrasound-assisted extraction of carotenoids from pomegranate wastes using vegetable oils

Athanasia M. Goula, Maria Ververi, Anna Adamopoulou et al. · Ultrasonics Sonochemistry · 2016 · 347 citations

Food Chemistry, Agricultural Chemistry, Carotenoid +4

Effect of Maltodextrin Addition during Spray Drying of Tomato Pulp in Dehumidified Air: II. Powder Properties

Athanasia M. Goula, Konstantinos G. Adamopoulos · Drying Technology · 2008 · 328 citations

Food Chemistry, Tomato Pulp, Agricultural Chemistry +11