Concepedia
Statistics
Publications
55
Citations
1.5K
H-Index
24
Active since
1954
Affiliations
Southern Regional Research Center(Current)
United States Department of Agriculture
Agricultural Research Service
Institute of Minerals and Materials Technology
Pioneer (United States)
Robert L. Ory is an author at Southern Regional Research Center specializing in food chemistry, biochemistry, and health sciences.
Top concepts
BiochemistryFood ChemistryHealthEngineeringMedicineBioanalysisFood QualityBiotechnologyAnalytical ChemistryFood Science
Publications per year
1954–1989
The acid lipase of the castor bean. Properties and substrate specificity
Robert L. Ory, Allen J. St. Angelo, Aaron M. Altschul · Journal of Lipid Research · 1962 · 82 citations · Full text
Association of lipase activity with the spherosomes of Ricinus communis
Robert L. Ory, Lawrence Y. Yatsu, Henry W. Kircher · Archives of Biochemistry and Biophysics · 1968 · 79 citations
Lipase Activity, Biochemistry, Natural Sciences +7
Castor bean lipase: action on its endogenous substrate
Robert L. Ory, Allen J. St. Angelo, Aaron M. Altschul · Journal of Lipid Research · 1960 · 69 citations · Full text
Enzymes Associated with Protein Bodies Isolated from Ungerminated Barley Seeds
Robert L. Ory, Knud W. Henningsen · PLANT PHYSIOLOGY · 1969 · 68 citations · Full text
Biosynthesis of aflatoxin B1. Conversion of versicolorin A to aflatoxin B1 by Aspergillus parasiticus
Louise S. Lee, Joan W. Bennett, Alva F. Cucullu et al. · Journal of Agricultural and Food Chemistry · 1976 · 61 citations
Fungal Cell Biology, Altmetric Attention Score, Food Toxicology +16
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