Francisco Ravasco

Publications

187

Citations

H-Index

2002

Active since

Affiliations

National Institute of Engineering, Technology and Innovation(Current)

Francisco Ravasco is an author at National Institute of Engineering, Technology and Innovation specializing in agricultural economics, food quality, and animal science.

ORCID

Top concepts

Food QualityAnimal ScienceAgricultural EconomicsBotanyHealthNutritionEngineeringFood SafetyFood ScienceHuman Health

Publications per year

2002–2021

Publications

Characteristics of goat milk collected from small and medium enterprises in Greece, Portugal and France

François Morgan, Theofilos Massouras, M. Barbosa et al. · Small Ruminant Research · 2002 · 103 citations

Caprine, Food Quality, Animal Science +7

European Database of Carotenoid Levels in Foods. Factors Affecting Carotenoid Content

Maria da Graça Dias, Grethe Iren A. Borge, Kristina Kljak et al. · Foods · 2021 · 48 citations · Full text

Nutrition, Botany, Food Analysis +19

Evaluation of a commercial ELISA method for the quantitative detection of goat and cow milk in ewe milk and cheese

N. de L. Costa, Francisco Ravasco, Robyn Miranda et al. · Small Ruminant Research · 2008 · 25 citations

Caprine, Commercial Elisa Method, Animal Science +4

A wind turbine and its robust control using the CRONE method

Francisco Ravasco, Rui Melício, N.C. Batista et al. · Renewable Energy · 2020 · 11 citations

Engineering, Wind Power Generation, Wind Turbines +5

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