Miki M. C. Wang

Enhanced Methionine and Cysteine Levels in Transgenic Rice Seeds by the Accumulation of Sesame 2S Albumin

Tiger T. T. Lee, Miki M. C. Wang, Rolis Chien‐Wei Hou et al. · Bioscience Biotechnology and Biochemistry · 2003 · 80 citations · Full text

Agriculture, Agricultural Biotechnology, Plant Sciences +13

Pancreatic lipase inhibition of strictinin isolated from Pu’er tea (Cammelia sinensis) and its anti-obesity effects in C57BL6 mice

Tzu‐Yin Chen, Miki M. C. Wang, Sheng‐Kuo Hsieh et al. · Journal of Functional Foods · 2018 · 47 citations · Full text

Life Sciences, Nutritional Sciences, Pharmacology +16

Gene Families Encoding Isoforms of Two Major Sesame Seed Storage Proteins, 11S Globulin and 2S Albumin

Eric S. L. Hsiao, Li‐Jen Lin, Fengyin Li et al. · Journal of Agricultural and Food Chemistry · 2006 · 44 citations

Life Sciences, Biochemistry, Botany +13

Purification and Glycosylation Analysis of an Acidic Pectin Methylesterase in Jelly Fig (<i>Ficus awkeotsang</i>) Achenes

Joe L. C. Ding, Joyce S. F. Hsu, Miki M. C. Wang et al. · Journal of Agricultural and Food Chemistry · 2002 · 20 citations

Life Sciences, Biochemistry, Food Science +17

Cloning and Expression of an Acidic Pectin Methylesterase from Jelly Fig (<i>Ficus awkeotsang</i>)

Joe L. C. Ding, Tiger T. T. Lee, Miki M. C. Wang et al. · Journal of Agricultural and Food Chemistry · 2000 · 16 citations

Life Sciences, Biochemistry, Molecular Biology +14