Concepedia

Tumkur K. Virupaksha

TK

19

Publications

766

Citations

16

H-Index

1963

Active since

Affiliations

University of Agricultural Sciences, Bangalore(Current)

Kaiser Foundation Hospital

Indian Institute of Science Bangalore

Bangalore University

Tumkur K. Virupaksha is an author at University of Agricultural Sciences, Bangalore specializing in biochemistry, engineering, and food chemistry.

Top concepts

Publications per year

1963–1990

19

Publications

19

Relation between tannin levels and in vitro protein digestibility in finger millet (Eleusine coracana Gaertn.)

Geeta Ramachandra, Tumkur K. Virupaksha, M. Shadaksharaswamy · Journal of Agricultural and Food Chemistry · 1977 · 132 citations

, , +18

Protein content and amino acid composition of some varieties of grain sorghum

Tumkur K. Virupaksha, L. V. S. Sastry · Journal of Agricultural and Food Chemistry · 1968 · 71 citations

, , +20

Biochemical differences between selenium accumulator and non-accumulator astragalus species

Tumkur K. Virupaksha, Alex Shrift · Biochimica et Biophysica Acta (BBA) - General Subjects · 1965 · 71 citations

, , +6

Seleno-amino acids in selenium-accumulating plants

Alex Shrift, Tumkur K. Virupaksha · Biochimica et Biophysica Acta (BBA) - General Subjects · 1965 · 62 citations

, , +5

Proteins of Italian millet: Amino acid composition, solubility fractionation and electrophoresis of protein fractions

P. Vincent Monteiro, Tumkur K. Virupaksha, D. Rajagopol Rao · Journal of the Science of Food and Agriculture · 1982 · 59 citations

, , +23

Rows per page

1–5 of 19