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Astrid Soraya Parra-Polanco

AS

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Publications

1

Citations

37

H-Index

1

Active since

2022

Affiliations

University of Cauca(Current)

Astrid Soraya Parra-Polanco is an author at University of Cauca specializing in food technology, health sciences, and food chemistry.

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Publications per year

2022–2022

1

Publications

1

Physical and Paste Properties Comparison of Four Snacks Produced by High Protein Quinoa Flour Extrusion Cooking

Karen Sofia Muñoz Pabon, Astrid Soraya Parra-Polanco, Diego Fernando Roa-Acosta et al. · Frontiers in Sustainable Food Systems · 2022 · 37 citations · Full text

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