Concepedia

Svetlana Mincova

SM

1

Publications

22

Citations

1

H-Index

2005

Active since

Svetlana Mincova is an author specializing in food safety, food microbiology, and food fermentation.

Top concepts

HealthFood SafetyMicrobiologyFood EngineeringFood FermentationFood Microbiology

Publications per year

2005–2005

1

Publications

1

Characterization of Lactobacillus helveticus strains isolated from Bulgarian yoghurt, cheese, plants and human faecal samples by sodium dodecilsulfate polyacrylamide gel electrophoresis of cell-wall proteins, ribotyping and pulsed field gel fingerprinting

Zhechko Dimitrov, Michaela Michaylova, Svetlana Mincova · International Dairy Journal · 2005 · 22 citations

Food Fermentation, Microbial Contamination, Food Microbiology +7

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