Fiona Martin is an author at University of Reading specializing in food processing, food technology, and food engineering.
Top concepts
HealthFood QualityFood ProcessingFood TechnologyFood EngineeringFlavoromicsFood SafetyFood TextureFood ChemistryFood Preservatives
Publications per year
2001–2005
4
4
Retronasal Transport of Aroma Compounds
Robert Linforth, Fiona Martin, Michelle Carey et al. · Journal of Agricultural and Food Chemistry · 2002 · 110 citations
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