Feng‐Sheng Huang

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Publications

Citations

114

H-Index

Active since

2009

Affiliations

Providence University(Current)

Feng‐Sheng Huang is an author at Providence University specializing in antioxidant defense, antioxidant activity assays, and plant extract antioxidants.

Publications per year

2009–2019

Publications

Effect of fermentation time on the antioxidant activities of tempeh prepared from fermented soybean using <i>Rhizopus oligosporus</i>

Chen‐Tien Chang, Cheng‐Kuang Hsu, Su‐Tze Chou et al. · International Journal of Food Science & Technology · 2009 · 90 citations

Agriculture, Biochemistry, Food Science +17

Chemical composition, antioxidant and anticancer activity of the essential oil from myric rubra leaves

Jie Yin, X. Li, Feng‐Sheng Huang et al. · IOP Conference Series Earth and Environmental Science · 2019 · 13 citations · Full text

Life Sciences, Botany, Plant Sciences +14

Effects of water extract from anaerobic fermented Toona sinensis Roemor on the expression of antioxidant enzymes in the Sprague–Dawley Rats

Gen‐Hung Chen, Feng‐Sheng Huang, Yen-Chang Lin et al. · Journal of Functional Foods · 2013 · 11 citations · Full text

Life Sciences, Biochemistry, Pharmacology +17

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