H. J. TAKKEN

Organic sulfur compounds from fatty aldehydes, hydrogen sulfide, thiols, and ammonia as flavor constituents

Mans H. Boelens, L. M. VAN DER LINDE, Pieter J. De Valois et al. · Journal of Agricultural and Food Chemistry · 1974 · 80 citations

Engineering, Chemical Composition, Food Analysis +17

Olfactive properties of a number of polysubstituted pyrazines

H. J. TAKKEN, L. M. VAN DER LINDE, Mans H. Boelens et al. · Journal of Agricultural and Food Chemistry · 1975 · 43 citations

Food Chemistry, Combinatorial Chemistry, Chemical Measurement +14

A versatile synthesis of α, β -unsaturated aldehydes from tosylhydrazones.

P. C. Traas, H. Boelens, H. J. TAKKEN · Tetrahedron Letters · 1976 · 37 citations

Engineering, Natural Sciences, Versatile Synthesis +8

Vilsmeier formylation of vinylcyclopropanes II

P. C. Traas, H. Boelens, H. J. TAKKEN · Recueil des Travaux Chimiques des Pays-Bas · 1976 · 24 citations

Engineering, Heterocyclic, Natural Sciences +11

Two‐step synthesis of a sex attractant of the male Boll Weevil from isophorone

P. C. Traas, H. Boelens, H. J. TAKKEN · Recueil des Travaux Chimiques des Pays-Bas · 1976 · 19 citations

Biology, Chemical Engineering, Pheromone Biochemistry +14