J. Auger

Garlic (Allium sativum L.) Modulates Cytokine Expression in Lipopolysaccharide-Activated Human Blood Thereby Inhibiting NF-κB Activity

Hans-Peter Keiss, Verena M. Dirsch, Angelika M. Vollmar et al. · Journal of Nutrition · 2003 · 136 citations · Full text

Inflammation, Anti-inflammatory, Allium Sativum L. +6

High-performance ion-pair chromatography method for simultaneous analysis of alliin, deoxyalliin, allicin and dipeptide precursors in garlic products using multiple mass spectrometry and UV detection

I. Arnault, J.-P. Christidès, N. Mandon et al. · Journal of Chromatography A · 2003 · 123 citations

Allergy, Biochemistry, Gas Chromatography +11

Speciation analysis of selenium in garlic by two-dimensional high-performance liquid chromatography with parallel inductively coupled plasma mass spectrometric and electrospray tandem mass spectrometric detection

Shona McSheehy, Wenjie Yang, Florence Pannier et al. · Analytica Chimica Acta · 2000 · 119 citations

Gas Chromatography, Selenium Deficiency, Speciation Analysis +5

In vivo metabolism of diallyl disulphide in the rat: identification of two new metabolites

Emmanuelle Germain, J. Auger, Christian Giniès et al. · Xenobiotica · 2002 · 103 citations · Full text

Excretion Period, Metabolomic Profiling, Secondary Metabolite +20

Aroma analysis of fresh and preserved onions and leek by dual solid-phase microextraction–liquid extraction and gas chromatography–mass spectrometry

Nathalie Mondy, Denis Duplat, J.-P. Christidès et al. · Journal of Chromatography A · 2002 · 77 citations

Gas Chromatography–mass Spectrometry, Gas Chromatography, Food Analysis +6