Chie Mine

Synthesis of Theaflavin from Epicatechin and Epigallocatechin by Plant Homogenates and Role of Epicatechin Quinone in the Synthesis and Degradation of Theaflavin

Takashi Tanaka, Chie Mine, Kyoko Inoue et al. · Journal of Agricultural and Food Chemistry · 2002 · 161 citations

Engineering, Botany, Oxidative Stress +16

Two Types of Oxidative Dimerization of the Black Tea Polyphenol Theaflavin

Takashi Tanaka, Kyoko Inoue, Yayoi Betsumiya et al. · Journal of Agricultural and Food Chemistry · 2001 · 82 citations

Food Chemistry, Biochemistry, Oxidative Dimerization +10

Accumulation of Epigallocatechin Quinone Dimers during Tea Fermentation and Formation of Theasinensins

Takashi Tanaka, Chie Mine, Sayaka Watarumi et al. · Journal of Natural Products · 2002 · 77 citations

Theanaphthoquinone, a novel pigment oxidatively derived from theaflavin during tea-fermentation

Takashi Tanaka, Yayoi Betsumiya, Chie Mine et al. · Chemical Communications · 2000 · 58 citations

Novel Pigment, Biosynthesis, Biochemistry +10

Structures of two new oxidation products of green tea polyphenols generated by model tea fermentation

Takashi Tanaka, Chie Mine, Isao Kouno · Tetrahedron · 2002 · 46 citations

Food Chemistry, Chemical Engineering, Engineering +9