Concepedia

Daila Lima Silveira

DL

Statistics

Publications

2

Citations

73

H-Index

2

Active since

2020

Affiliations

Universidade Federal de Lavras(Current)

Universidade Federal do Espírito Santo

Daila Lima Silveira is an author at Universidade Federal de Lavras specializing in sensory characteristics, agriculture, and food science.

Publications per year

2020–2021

2

Publications

2

Fermentation of Coffea canephora inoculated with yeasts: Microbiological, chemical, and sensory characteristics

Bruna Lessa Da Silva, Priscila Vargas Pereira, Larissa Diirr Bertoli et al. · Food Microbiology · 2021 · 46 citations

, , +14

Effect of altitude and terrain aspect on the chemical composition of <i>Coffea canephora</i> cherries and sensory characteristics of the beverage

Priscila Vargas Pereira, Daila Lima Silveira, Rosane Freitas Schwan et al. · Journal of the Science of Food and Agriculture · 2020 · 27 citations

, , +17

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