J. G. Buta

Methyl jasmonate and modified atmosphere packaging (MAP) reduce decay and maintain postharvest quality of papaya ‘Sunrise’

Gustavo A. González‐Aguilar, J. G. Buta, C.Y. Wang · Postharvest Biology and Technology · 2003 · 196 citations

Atmosphere Packaging, Botany, Environmental Engineering +6

Use of UV-C irradiation to prevent decay and maintain postharvest quality of ripe ‘Tommy Atkins’ mangoes

Gustavo A. González‐Aguilar, C. Y. Wang, J. G. Buta et al. · International Journal of Food Science & Technology · 2001 · 128 citations

Maintaining Quality of Fresh-Cut Mangoes Using Antibrowning Agents and Modified Atmosphere Packaging

Gustavo A. González‐Aguilar, C. Y. Wang, J. G. Buta · Journal of Agricultural and Food Chemistry · 2000 · 113 citations

Use of UV-C irradiation to prevent decay and maintain postharvest quality of ripe 'Tommy Atkins' mangoes

Gustavo A. González‐Aguilar, C. Y. Wang, J. G. Buta et al. · International Journal of Food Science & Technology · 2001 · 110 citations

Food Irradiation, Environmental Engineering, Uv-c Irradiation +6

Methyl jasmonate reduces chilling injury in Cucurbita pepo through its regulation of abscisic acid and polyamine levels

C.Y. Wang, J. G. Buta · Environmental and Experimental Botany · 1994 · 105 citations

Biochemistry, Physiology, Abscisic Acid +3