Statistics
Publications
3
Citations
490
H-Index
3
Active since
1989
Vivian M. Cabalda is an author specializing in stabilization by gum arabic, food texturization, and analytical chromatography.
Publications per year
1989–1991
3
3
Gums and stabilisers for the food industry 4
Vivian M. Cabalda, John F. Kennedy · Carbohydrate Polymers · 1989 · 199 citations
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