Nathália Cristina Cirone Silva

Author

Universidade Estadual de Campinas (UNICAMP)ORCID

Also Known As

Cristina Cirone Silva Nathalia, N. C. C Silva, N. C. C. Silva, N.C.C. Silva, Nathalia C. C. Silva, Nathalia C.C. Silva, Nathalia Cristina Cirone SILVA, Nathalia Cristina Cirone Silva, Nathália Cristina Cirone Silva, Nathália C. C. Silva

Publications

1.9K

Citations

H-Index

Concepts

All Affiliations

Universidade Estadual de Campinas (UNICAMP)Universidade Estadual Paulista (Unesp)Universidade de São Paulo Instituto Adolfo Lutz Cornell University

About

Nathália Cristina Cirone Silva is an author at Universidade Estadual de Campinas (UNICAMP) specializing in medicine, microbiology, and infection control.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	12	12	673
2	Microbiology	12	12	665
3	Health Sciences	8	8	430
4	Engineering	1	1	20
5	Natural Sciences	1	1	75

Nathália Cristina Cirone Silva

Publications

1.2K

Citations

H-Index

Page 1

	Year	Citations
Production of biofilm by Listeria monocytogenes in different materials and temperatures Érika Carolina Romão Bonsaglia, Nathália Cristina Cirone Silva, Araújo Júnior, Food Control BiofilmsMicrobial ContaminationFoodborne IllnessFood MicrobiologyDifferent Materials	2013	171
Ability of <i>Salmonella</i> spp. to Produce Biofilm Is Dependent on Temperature and Surface Material Débora Cristina Vidal De Oliveira, Ary Fernandes Júnior, Ramon Kaneno, Foodborne Pathogens and Disease Pathogenic MicrobiologyPathogen DetectionImportant PathogensFood Processing FacilitiesBacterial Pathogens	2014	100
Antimicrobial action of Oregano, Thyme, Clove, Cinnamon and Black pepper essential oils free and encapsulated against foodborne pathogens Jaqueline Milagres de Almeida, Bruna Lourenço Crippa, Victória Vilaça Martins Alencar de Souza, Food Control Antifungal AgentFoodborne PathogensMicrobiologyInfection ControlEssential Oils	2022	98
Molecular characterization and clonal diversity of methicillin-susceptible Staphylococcus aureus in milk of cows with mastitis in Brazil Nathália Cristina Cirone Silva, F. F. Guimarães, M. P. Manzi, Journal of Dairy Science	2013	89
Effect of essential oils of Syzygium aromaticum and Cinnamomum zeylanicum and their major components on biofilm production in Staphylococcus aureus strains isolated from milk of cows with mastitis Paulo Eduardo Budri, Nathália Cristina Cirone Silva, Érika Carolina Romão Bonsaglia, Journal of Dairy Science	2015	79
Antimicrobial activity and phytochemical analysis of crude extracts and essential oils from medicinal plants Nathália Cristina Cirone Silva, Luciano Barbosa, Leonardo Noboru Seito Natural Product Research Staphylococcus AureusDrug ResistanceMedicinal ChemistryEscherichia Coli StrainsPhytochemical	2011	75
Methicillin-resistant <i>Staphylococcus aureus</i> of lineage ST398 as cause of mastitis in cows Nathália Cristina Cirone Silva, F. F. Guimarães, M. P. Manzi, Letters in Applied Microbiology	2014	52
Citral, carvacrol, eugenol and thymol: antimicrobial activity and its application in food Victória Vilaça Martins Alencar de Souza, Jaqueline Milagres de Almeida, Lidiane Nunes Barbosa, Journal of Essential Oil Research Chemical CompositionFood ChemistryFood MicrobiologyFood AdditivePhytochemical	2022	51
Synthesis, characterization and application of antibacterial lactoferrin nanoparticles Larissa Graziele Rauber Duarte, William M. P. Alencar, Raiza Iacuzio, Current Research in Food Science	2022	47
Characterization of methicillin-resistant coagulase-negative staphylococci in milk from cows with mastitis in Brazil Nathália Cristina Cirone Silva, F. F. Guimarães, Marcela de Pinho Manzi, Antonie van Leeuwenhoek Animal ScienceMastitisLivestock HealthVeterinary MicrobiologyMethicillin-resistant Coagulase-negative Staphylococci	2014	40

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