Concepedia

A. Colonello

AC

1

Publications

30

Citations

1

H-Index

1994

Active since

Affiliations

Food Technology Research Unit(Current)

A. Colonello is an author at Food Technology Research Unit specializing in food chemistry, plant physiology, and botany.

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Publications per year

1994–1994

1

Publications

1

Influence of sugar composition and air dehydration levels on the chemical-physical characteristics of osmodehydrofrozen fruit

M. L. Erba, E. Forni, A. Colonello et al. · Food Chemistry · 1994 · 30 citations

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