Statistics
Publications
2
Citations
40
H-Index
2
Active since
2010
Affiliations
Yantai University(Current)
Guangtian Zhou is an author at Yantai University specializing in food chemistry, biotechnology, and food fermentation.
Publications per year
2010–2010
2
2
Effects of malting conditions on the amino acid compositions of final malt
Cong Nie, Changlu Wang, Guangtian Zhou et al. · AFRICAN JOURNAL OF BIOTECHNOLOGY · 2010 · 20 citations · Full text
1–2 of 2