Concepedia

Soon Kiat Lau

SK

Statistics

Publications

19

Citations

639

H-Index

16

Active since

2016

Affiliations

University of Nebraska–Lincoln(Current)

University of Arkansas at Fayetteville

University of Georgia

Washington State University

Universidade Estadual de Campinas (UNICAMP)

Soon Kiat Lau is an author at University of Nebraska–Lincoln specializing in food safety, health sciences, and microbiology.

ORCID

Top concepts

Publications per year

2016–2024

19

Publications

19

Modeling radio frequency heating of food moving on a conveyor belt

Jiajia Chen, Soon Kiat Lau, Long Chen et al. · Food and Bioproducts Processing · 2017 · 73 citations

, , +6

Radiofrequency pasteurization process for inactivation of Salmonella spp. and Enterococcus faecium NRRL B-2354 on ground black pepper

Xinyao Wei, Soon Kiat Lau, Jayne Stratton et al. · Food Microbiology · 2019 · 72 citations

, , +9

Radio-Frequency Processing for Inactivation of Salmonella enterica and Enterococcus faecium NRRL B-2354 in Black Peppercorn

Xinyao Wei, Soon Kiat Lau, Jayne Stratton et al. · Journal of Food Protection · 2018 · 53 citations

, , +6

Ultimate pH effects on dry-aged beef quality

Felipe Ribeiro, Soon Kiat Lau, Rebecca Furbeck et al. · Meat Science · 2020 · 49 citations

, , +2

Effect of water activity on the thermal inactivation kinetics of Salmonella in milk powders

Xinyao Wei, Soon Kiat Lau, Byron D. Chaves et al. · Journal of Dairy Science · 2020 · 44 citations · Full text

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