Concepedia

Se Eun Lee

SE

Statistics

Publications

2

Citations

109

H-Index

2

Active since

2000

Affiliations

Korea Food Research Institute(Current)

Se Eun Lee is an author at Korea Food Research Institute specializing in engineering, grain science, and food chemistry.

Top concepts

EngineeringGrain ScienceHealthFood SafetyFood QualityFood ScienceFood TextureFood ChemistryImage AnalysisFood Processing

Publications per year

2000–2014

2

Publications

2

Physicochemical Characteristics of Chalky Kernels and Their Effects on Sensory Quality of Cooked Rice

Sang Sook Kim, Se Eun Lee, Oui Woung Kim et al. · Cereal Chemistry · 2000 · 78 citations

Engineering, Food Analysis, Food Biophysics +18

Effects of rice flour size fractions on gluten free rice bread

Jie Hae Park, Dong Chul Kim, Se Eun Lee et al. · Food Science and Biotechnology · 2014 · 31 citations

Engineering, Agricultural Economics, Grain Science +2

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